You can't help but be impressed when you go down the canned-goods aisle at the sheer variety of veggies that have made it into a tin.
The canned niblet and creamed varieties of corn are expected to be on the menu.
It seems that one green staple has been left out of the mix: Broccoli. Those of us who prefer canned vegetables over fresh are baffled as to why this may be.
This bushy-headed vegetable will be consumed by the typical American in 2021, according to Statista.
Take a bite of this and not that! According to a Bolthouse Farms study, broccoli is the nation's favourite vegetable, with 70% of respondents favouring it.
As a "superfood," broccoli is packed with cancer-fighting antioxidants, bone-building calcium and immune system-boosting vitamin C